ISO 14501│IDF 171:2007 specifies a method for the determination of aflatoxin M1 content in milk and milk powder. The limit of detection is 0,08 µg/kg for whole milk powder, i.e. 0,008 µg/l for reconstituted liquid milk. The method is also applicable to low fat milk, skimmed milk, low fat milk powder, and skimmed milk powder.
ISO 14501│IDF 171:2007 specifies a method for the determination of aflatoxin M1 content in milk and milk powder. The limit of detection is 0,08 µg/kg for whole milk powder, i.e. 0,008 µg/l for reconstituted liquid milk.
The method is also applicable to low fat milk, skimmed milk, low fat milk powder, and skimmed milk powder.
Le présent document spécifie une méthode de dosage de l'aflatoxine M1 dans le lait et le lait en poudre. Le plus bas niveau validé se situe à 0,08 mg/kg de poudre de lait entier, ce qui correspond à 0,008 mg/l de lait liquide reconstitué. La présente méthode est également applicable au lait à faible teneur en matière grasse, au lait écrémé et au lait en poudre à faible teneur en matière grasse ou écrémé.
<p>This document specifies a method for the determination of aflatoxin M<sub>1</sub> content in milk and milk powder. The lowest level of validation is 0,08 µg/kg for whole milk powder, i.e. 0,008 µg/l for reconstituted liquid milk. The limit of detection (LOD) is 0,05 μg/kg for milk powder and 0,005 μg/kg for liquid milk. The limit of quantification (LOQ) is 0,1 μg/kg for milk powder and 0,01 μg/kg for liquid milk.</p> <p>The method is also applicable to low-fat milk, skimmed milk, low-fat milk powder and skimmed milk powder.</p>
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