NF EN ISO 8442-1

NF EN ISO 8442-1

March 1998
Standard Current

Materials and articles in contact with foodstuffs. Cutlery and table holloware. Part 1 : requirements for cutlery for the preparation of food

Main informations

Collections

National standards and national normative documents

Publication date

March 1998

Number of pages

21 p.

Reference

NF EN ISO 8442-1

ICS Codes

67.250   Materials and articles in contact with foodstuffs
97.040.60   Cookware, cutlery and flatware

Classification index

D29-011-1

Print number

1 - 18/01/2005

International kinship

ISO 8442-1:1997

European kinship

EN ISO 8442-1:1997
Table of contents
  • Avant-propos
    3
  • 0 Introduction
    4
  • 1 Domaine d'application
    4
  • 2 Références normatives
    4
  • 3 Définitions
    4
  • 4 Matériaux
    5
  • 5 Construction
    7
  • 6 Performances
    8
  • 7 Marquage et étiquetage
    13
  • Annexe A (normative) Méthodes d'essai
    14
  • Annexe B (informative) Divergences A
    19
  • Annexe C (informative) Bibliographie
    20
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