IEC 60335-2-37:1994

IEC 60335-2-37:1994

March 1994
International standard Cancelled

Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric deep fat fryers

Deals with the safety of electrically operated commercial deep fat fryers not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.

Main informations

Collections

International IEC standards

Publication date

March 1994

Number of pages

41 p.

Reference

IEC 60335-2-37:1994

Print number

3
Sumary
Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric deep fat fryers

Deals with the safety of electrically operated commercial deep fat fryers not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.
Standard replaced by (1)
IEC 60335-2-37:2000
February 2000
International standard Cancelled
Safety of household and similar electrical appliances - Part 2-37: Particular requirements for commercial electric deep fat fryers

Deals with the safety of electrical commercial deep fat fryers not intended for household use. This includes pressurized types. Typical use is in restaurants, canteens, bakeries, butcheries, etc. Their rated voltage is not more than 250 V for single-phase appliances and 480 V for other appliances. It also covers the electrical part of appliances using other forms of energy.

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