IEC 60335-2-42:2000
Collections
International IEC standards
Publication date
March 2000
Number of pages
24 p.
Reference
IEC 60335-2-42:2000
Print number
4
IEC 60335-2-42:2000
March 2000
International standard
Cancelled
Safety of household and similar electrical appliances - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
Deals with the safety of electrical commercial forced convection ovens, steam cookers, steam-convection ovens and steam generators. These are not intended for household use. As examples, they are used in restaurants, canteens, bakeries and butcheries. Their rated voltage is not more than 250 V for single phase appliances and 480 V for other appliances. The electrical part of appliances using other energy heat sources is covered. It replaces IEc 60335-2-46, 1986.
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Sumary
Safety of household and similar electrical appliances - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
Deals with the safety of electrical commercial forced convection ovens, steam cookers, steam-convection ovens and steam generators. These are not intended for household use. As examples, they are used in restaurants, canteens, bakeries and butcheries. Their rated voltage is not more than 250 V for single phase appliances and 480 V for other appliances. The electrical part of appliances using other energy heat sources is covered. It replaces IEc 60335-2-46, 1986.
Deals with the safety of electrical commercial forced convection ovens, steam cookers, steam-convection ovens and steam generators. These are not intended for household use. As examples, they are used in restaurants, canteens, bakeries and butcheries. Their rated voltage is not more than 250 V for single phase appliances and 480 V for other appliances. The electrical part of appliances using other energy heat sources is covered. It replaces IEc 60335-2-46, 1986.
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Standard replaced by
(1)
IEC 60335-2-42:2002
November 2002
International standard
Cancelled
Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
Deals with the safety of electrically operated commercial forced convection ovens, steam cookers, steam-convection ovens and, exclusive of any other use, steam generators, not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. Appliances within the scope of this standard are typically used in restaurants, canteens, hospitals and commercial enterprises such as bakeries, butcheries, etc. The electrical part of appliances making use of other forms of energy is also within the scope of this standard.
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