ISO 13722:2017

ISO 13722:2017

July 2017
International standard Current

Microbiology of the food chain - Enumeration of Brochothrix spp. - Colony-count technique

ISO 13722:2017 specifies a method for the enumeration of viable Brochothrix spp. by means of a colony-count technique.ISO 13722:2017 is especially applicable to meat and meat products, but is also suitable for the examination of the following:- other products intended for human consumption,- products intended for animal feeding,- environmental samples in the area of food and feed production, handling, and- samples from the primary production stage.

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Main informations

Collections

International ISO standards

Publication date

July 2017

Number of pages

9 p.

Reference

ISO 13722:2017

ICS Codes

07.100.30   Food microbiology

Print number

1
Sumary
Microbiology of the food chain - Enumeration of Brochothrix spp. - Colony-count technique

ISO 13722:2017 specifies a method for the enumeration of viable Brochothrix spp. by means of a colony-count technique.

ISO 13722:2017 is especially applicable to meat and meat products, but is also suitable for the examination of the following:

- other products intended for human consumption,

- products intended for animal feeding,

- environmental samples in the area of food and feed production, handling, and

- samples from the primary production stage.

Replaced standards (1)
ISO 13722:1996
December 1996
International standard Cancelled
Meat and meat products. Enumeration of Brochothrix THERMOSPHACTA. Colony-count technique.

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