ISO 22117:2019

ISO 22117:2019

February 2019
International standard Current

Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison

This document specifies requirements and gives guidelines for the organization of proficiency testing (PT) schemes for microbiological examinations of a) foods and beverages, b) feeding animals, c) environmental samples from food and feed production and handling, and d) primary production stages. This document is also applicable to the microbiological examination of water where water is either used in food production or is regarded as a food in national legislation. This document relates to the technical organization and implementation of PT schemes, as well as the statistical treatment of results of microbiological examinations. This document is designed for use with ISO/IEC 17043 and ISO 13528, and deals only with areas where specific or additional details are necessary for PT schemes dealing with microbiological examinations for the areas specified in the first paragraph.

View the extract
Main informations

Collections

International ISO standards

Publication date

February 2019

Number of pages

33 p.

Reference

ISO 22117:2019

ICS Codes

07.100.30   Food microbiology

Print number

1
Sumary
Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison

This document specifies requirements and gives guidelines for the organization of proficiency testing (PT) schemes for microbiological examinations of

a) foods and beverages,

b) feeding animals,

c) environmental samples from food and feed production and handling, and

d) primary production stages.

This document is also applicable to the microbiological examination of water where water is either used in food production or is regarded as a food in national legislation.

This document relates to the technical organization and implementation of PT schemes, as well as the statistical treatment of results of microbiological examinations.

This document is designed for use with ISO/IEC 17043 and ISO 13528, and deals only with areas where specific or additional details are necessary for PT schemes dealing with microbiological examinations for the areas specified in the first paragraph.

Replaced standards (1)
ISO/TS 22117:2010
November 2010
Technical specification Cancelled
Microbiology of food and animal feeding stuffs - Specific requirements and guidance for proficiency testing by interlaboratory comparison

<p>ISO/TS 22117:2010 gives requirements and guidance for the organization of proficiency testing schemes for microbiological examinations of: a) food and beverages; b) animal feeding stuffs; c) food production environments and food handling; d) primary production stages.</p> <p>ISO/TS 22117:2010 is also potentially applicable to the microbiological examination of water where water is either used in food production or is regarded as a food in national legislation.</p> <p>ISO/TS 22117:2010 relates to the technical organization and the implementation of proficiency testing schemes, as well as the statistical treatment of the results of microbiological examinations.</p> <p>ISO/TS 22117:2010 is designed for use with ISO/IEC 17043 and ISO 13528, and deals only with areas where specific or additional details are necessary for proficiency testing schemes dealing with microbiological analyses for the areas specified in the first paragraph.</p>

ZOOM ON ... the Requirements department
To comply with a standard, you need to quickly understand its issues in order to determine its impact on your activity.

The Requirements department helps you quickly locate within the normative text:
- mandatory clauses to satisfy,
- non-essential but useful clauses to know, such as permissions and recommendations.

The identification of these types of clauses is based on the document “ISO / IEC Directives, Part 2 - Principles and rules of structure and drafting of ISO documents ”as well as on a constantly enriched list of verbal forms.

With Requirements, quickly access the main part of the normative text!

With Requirements, quickly access the main part of the normative text!
What is the Redline format?
The Redline + service - standards comparator allows you to easily and simply identify major changes between the current standard and its last canceled version.

At a glance, you will be able to identify the additions, deletions or modifications to a text, table, figure and formula.
At a glance, you will be able to identify the additions, deletions or modifications to a text, table, figure and formula

The Redlines + service is offered to you on the collection of French standards in force, in French language and in HTML and PDF format.

For an overview of the service, click on View a standard in redline format
Need to identify, monitor and decipher standards?

COBAZ is the simple and effective solution to meet the normative needs related to your activity, in France and abroad.

Available by subscription, CObaz is THE modular solution to compose according to your needs today and tomorrow. Quickly discover CObaz!

Request your free, no-obligation live demo

I discover COBAZ