ISO 8968-4:2016

April 2016

International standard Current

Milk and milk products - Determination of nitrogen content - Part 4 : Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)

ISO 8968-4|IDF 20-4:2016 specifies a method for the direct and indirect determination of the protein nitrogen content of liquid, whole or skimmed milk.

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Collections

International ISO standards

Publication date

April 2016

Number of pages

11 p.

Reference

ISO 8968-4:2016

ICS Codes

67.100.10 Milk and processed milk products

Print number

Sumary

Milk and milk products - Determination of nitrogen content - Part 4 : Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)

ISO 8968-4|IDF 20-4:2016 specifies a method for the direct and indirect determination of the protein nitrogen content of liquid, whole or skimmed milk.

Replaced standards (2)

ISO 8968-4:2001

December 2001

International standard Cancelled

Milk - Determination of nitrogen content - Part 4 : determination of non-protein-nitrogen content

ISO 8968-4|IDF 20-4:2001 specifies a method for the determination of the non-protein nitrogen content of liquid milk, whole or skimmed.

ISO 8968-5:2001

December 2001

International standard Cancelled

Milk - Determination of nitrogen content - Part 5 : determination of protein-nitrogen content

ISO 8968-5|IDF 20-5:2001 specifies a method for the direct determination of the protein-nitrogen content of liquid milk, whole or skimmed. An alternative indirect method using calculations is also described.

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