NF EN 15587

Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)

Le présent document spécifie le terme "impuretés" utilisé comme paramètre pour certains aspects relatifs à la qualité du blé tendre (Triticum aestivum L.), du blé dur (Triticum durum Desf.), du seigle (Secale cereale L.) et de l'orge fourragère (Hordeum vulgare L.). Il décrit des méthodes de détermination de ses composants.

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