NF EN ISO 10273

NF EN ISO 10273

December 2003
Standard Cancelled

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica

ISO 10273:2003 specifies a horizontal method for the detection of Yersinia enterocolitica presumed to be pathogenic to human subjects. It is applicable to products intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling.

See more
View the extract
Main informations

Collections

National standards and national normative documents

Publication date

December 2003

Number of pages

43 p.

Reference

NF EN ISO 10273

ICS Codes

07.100.30   Food microbiology

Classification index

V08-027

Print number

1 - 26/02/2004

International kinship

ISO 10273:2003

European kinship

EN ISO 10273:2003
Sumary
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica

ISO 10273:2003 specifies a horizontal method for the detection of Yersinia enterocolitica presumed to be pathogenic to human subjects. It is applicable to products intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling.

Replaced standards (1)
NF ISO 10273
May 1995
Standard Cancelled
Microbiology. General guidance for the detection of presumptive pathogenic {Yersinia} {enterocolitica}.

Standard replaced by (1)
NF EN ISO 10273
June 2017
Standard Current
Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica

ISO 10273:2017 specifies a horizontal method for the detection of Y. enterocolitica associated with human disease. It is applicable to - products intended for human consumption and the feeding of animals, and - environmental samples in the area of food production and food handling.

Table of contents
  • Avant-propos
  • 1 Domaine d'application
  • 2 Références normatives
  • 3 Termes et définitions
  • 4 Principe
  • 5 Réactifs et milieux de culture
  • 6 Appareillage et verrerie
  • 7 Échantillonnage
  • 8 Préparation de l'échantillon pour essai
  • 9 Mode opératoire (voir Annexe A)
  • 10 Rapport d'essai
  • Annexe A (normative) Schéma du mode opératoire
  • Annexe B (normative) Composition et préparation des milieux de culture et des réactifs
  • Annexe C (informative) Caractéristiques biochimiques, à 30 °C, des Yersinia pseudotuberculosis, des Yersinia enterocolitica et d'autres espèces biochimiques apparentées
  • Annexe D (informative) Schéma de biotypage de Yersinia enterocolitica
  • Bibliographie
Need to identify, monitor and decipher standards?

COBAZ is the simple and effective solution to meet the normative needs related to your activity, in France and abroad.

Available by subscription, CObaz is THE modular solution to compose according to your needs today and tomorrow. Quickly discover CObaz!

Request your free, no-obligation live demo

I discover COBAZ