NF EN ISO 11290-1

NF EN ISO 11290-1

July 2017
Standard Current

Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1 : detection method

ISO 11290-1:2017 specifies a horizontal method for- the detection of L. monocytogenes, and - the detection of Listeria spp. (including L. monocytogenes).ISO 11290-1:2017 is applicable to- products intended for human consumption and for the feeding of animals, and- environmental samples in the area of food production and food handling.

See more
View the extract
Main informations

Collections

National standards and national normative documents

Publication date

July 2017

Number of pages

49 p.

Reference

NF EN ISO 11290-1

ICS Codes

07.100.30   Food microbiology

Classification index

V08-028-1

Print number

1

International kinship

ISO 11290-1:2017

European kinship

EN ISO 11290-1:2017
Sumary
Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1 : detection method

ISO 11290-1:2017 specifies a horizontal method for

- the detection of L. monocytogenes, and

- the detection of Listeria spp. (including L. monocytogenes).

ISO 11290-1:2017 is applicable to

- products intended for human consumption and for the feeding of animals, and

- environmental samples in the area of food production and food handling.

Replaced standards (2)
NF EN ISO 11290-1
February 1997
Standard Cancelled
Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of Listeria monocytogenes. Part 1 : detection method.

NF EN ISO 11290-1/A1
February 2005
Standard Cancelled
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1 : detection method - Amendment 1 : modification of the isolation media, of the haemolysis test and inclusion of precision data

Le présent document complète la norme NF EN ISO 11290-1 de février 1997, avec modification des milieux d'isolement, du test de l'hémolyse et introduction des données de fidélité.

Table of contents
  • 1 Domaine d'application
  • 2 Références normatives
  • 3 Termes et définitions
  • 4 Principe
  • 5 Milieux de culture et réactifs
  • 6 Matériel et consommables
  • 7 Échantillonnage
  • 8 Préparation de l'échantillon pour essai
  • 9 Mode opératoire
  • 10 Expression des résultats
  • 11 Caractéristiques de performance de la méthode
  • 12 Rapport d'essai
  • 13 Assurance qualité
  • Annexe A Logigramme du mode opératoire
  • Annexe B Composition et préparation des milieux de culture et des réactifs
  • Annexe C Distinction de Listeria spp. des autres genres
  • Annexe D Réactions pour l'identification des espèces de Listeria
  • Annexe E Géloses sélectives pour Listeria
  • Annexe F Résultats des études interlaboratoires pour la recherche de Listeria monocytogenes
  • Bibliographie
ZOOM ON ... the Requirements department
To comply with a standard, you need to quickly understand its issues in order to determine its impact on your activity.

The Requirements department helps you quickly locate within the normative text:
- mandatory clauses to satisfy,
- non-essential but useful clauses to know, such as permissions and recommendations.

The identification of these types of clauses is based on the document “ISO / IEC Directives, Part 2 - Principles and rules of structure and drafting of ISO documents ”as well as on a constantly enriched list of verbal forms.

With Requirements, quickly access the main part of the normative text!

With Requirements, quickly access the main part of the normative text!
Need to identify, monitor and decipher standards?

COBAZ is the simple and effective solution to meet the normative needs related to your activity, in France and abroad.

Available by subscription, CObaz is THE modular solution to compose according to your needs today and tomorrow. Quickly discover CObaz!

Request your free, no-obligation live demo

I discover COBAZ