NF EN ISO 15216-1/A1

NF EN ISO 15216-1/A1

June 2021
Standard Current

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1 : method for quantification - AMENDMENT 1

View the extract
Main informations

Collections

National standards and national normative documents

Publication date

June 2021

Number of pages

11 p.

Reference

NF EN ISO 15216-1/A1

ICS Codes

07.100.30   Food microbiology

Classification index

V08-670-1/A1

Print number

2 - 01/10/2021

International kinship

ISO 15216-1/A1:2017

European kinship

EN ISO 15216-1/A1:2021
Table of contents
ZOOM ON ... the Requirements department
To comply with a standard, you need to quickly understand its issues in order to determine its impact on your activity.

The Requirements department helps you quickly locate within the normative text:
- mandatory clauses to satisfy,
- non-essential but useful clauses to know, such as permissions and recommendations.

The identification of these types of clauses is based on the document “ISO / IEC Directives, Part 2 - Principles and rules of structure and drafting of ISO documents ”as well as on a constantly enriched list of verbal forms.

With Requirements, quickly access the main part of the normative text!

With Requirements, quickly access the main part of the normative text!
Need to identify, monitor and decipher standards?

COBAZ is the simple and effective solution to meet the normative needs related to your activity, in France and abroad.

Available by subscription, CObaz is THE modular solution to compose according to your needs today and tomorrow. Quickly discover CObaz!

Request your free, no-obligation live demo

I discover COBAZ