NF EN ISO 16140-2/A1
NF EN ISO 16140-2/A1

NF EN ISO 16140-2/A1

November 2024
Standard Current

Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method - Amendment 1: Revision of qualitative method comparison study data evaluation, relative level of detection calculations in the interlaboratory study, calculation and interpretation of the relative trueness study, and inclusion of a commercial sterility testing protocol for specific products

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Main informations

Collections

National standards and national normative documents

Publication date

November 2024

Number of pages

38 p.

Reference

NF EN ISO 16140-2/A1

ICS Codes

07.100.30   Food microbiology

Print number

1

International kinship

ISO 16140-2/A1:2024

European kinship

EN ISO 16140-2/A1:2024
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