NF EN ISO 661

NF EN ISO 661

June 1995
Standard Cancelled

Animal and vegetable fats and oils. Preparation of test sample.

Main informations

Collections

National standards and national normative documents

Publication date

June 1995

Number of pages

6 p.

Reference

NF EN ISO 661

ICS Codes

67.200.10   Animal and vegetable fats and oils

Classification index

T60-200

Print number

1 - 01/07/1995

International kinship

ISO 661:1989

European kinship

EN ISO 661:1995
Replaced standards (1)
NF ISO 661
June 1990
Standard Cancelled
Animal and vegetable fats and oils. Preparation of test sample.

Standard replaced by (1)
NF EN ISO 661
December 2005
Standard Current
Animal and vegetable fats and oils - Preparation of test sample

Le présent document spécifie les divers modes de préparation d'un échantillon pour essai à partir d'un échantillon pour laboratoire d'un corps gras d'origine animale ou végétale, en vue de l'analyse. Il n'est pas applicable aux corps gras émulsionnés du type beurre, margarine ou mayonnaise.

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