NF ISO 22002-2
NF ISO 22002-2

NF ISO 22002-2

September 2025
Standard Current

Prerequisite programmes on food safety - Part 2: Catering

Main informations

Collections

National standards and national normative documents

Thematics

Silver économie

Publication date

September 2025

Number of pages

19 p.

Reference

NF ISO 22002-2

ICS Codes

03.080.30   Services for consumers
67.020   Processes in the food industry

Print number

1

International kinship

ISO 22002-2:2025
Replaced standards (1)
XP ISO/TS 22002-2
XP ISO/TS 22002-2
February 2013
Standard Cancelled
Prerequisite programmes on food safety — Part 2: Catering

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