Wheat. Determination of sedimentation index. Zeleny test.

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Main informations

Collections

National standards and national normative documents

Publication date

March 1993

Number of pages

6 p.

Reference

NF ISO 5529

ICS Codes

67.060 Cereals, pulses and derived products

Classification index

V03-704

Print number

1 - 01/02/1993

International kinship

ISO 5529:1992

Replaced standards (1)

NF ISO 5529

June 1989

Standard Cancelled

Wheat. Determination of sedimentation index. Zeleny test.

Standard replaced by (1)

NF ISO 5529

November 2007

Standard Cancelled

Wheat - Determination of sedimentation index - Zeleny test

ISO 5529:2007 describes a method, known as the Zeleny sedimentation test, for assessing one of the factors determining the quality of wheat as a means of predicting the baking strength of the flour which can be made from it. The method is applicable only to Triticum aestivum L. wheat.

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