NF EN 12505+A1
NF EN 12505+A1

NF EN 12505+A1

October 2009
Standard Current

Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements

Le présent document spécifie les prescriptions de sécurité et d''hygiène relatives à la conception des centrifugeuses pour le traitement d''huiles et de graisses alimentaires. Il est destiné à faire partie d''une série de normes harmonisées s''adressant aux concepteurs pour obtenir une présomption de conformité aux Directives "Machines" 98/37/CE (voir Annexe ZA) et 2006/42/CE (voir Annexe ZB).

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Main informations

Collections

National standards and national normative documents

Publication date

October 2009

Number of pages

38 p.

Reference

NF EN 12505+A1

ICS Codes

67.260   Plants and equipment for the food industry

European kinship

EN 12505+A1:2009
Sumary
Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements

Le présent document spécifie les prescriptions de sécurité et d''hygiène relatives à la conception des centrifugeuses pour le traitement d''huiles et de graisses alimentaires. Il est destiné à faire partie d''une série de normes harmonisées s''adressant aux concepteurs pour obtenir une présomption de conformité aux Directives "Machines" 98/37/CE (voir Annexe ZA) et 2006/42/CE (voir Annexe ZB).
Replaced standards (1)
NF EN 12505
NF EN 12505
October 2000
Standard Cancelled
Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements

Le présent document spécifie les prescriptions de sécurité et d'hygiène relatives à la conception des centrifugeuses pour le traitement d'huiles et de graisses alimentaires. Il est destiné à faire partie d'une série de normes harmonisées s'adressant aux concepteurs pour obtenir une présomption de conformité à la Directive "Machines" 98/37/CE (qui codifie - remplace - la directive 89/392/CEE et ses amendements).

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