NF EN 203-1/A1

December 1995

Standard Cancelled

Gas heated catering equipment - Part 1: Safety requirements

Le présent document complète la norme française NF EN 203-1 de 1992, afin de se conformer en totalité aux exigences essentielles de la Directive Appareil à Gaz (90/396/CEE) et de reprendre les données de la norme NF EN 437:1993.

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Main informations

Collections

National standards and national normative documents

Publication date

December 1995

Number of pages

48 p.

Reference

NF EN 203-1/A1

ICS Codes

97.040.20 Cooking ranges, working tables, ovens and similar appliances

Classification index

D32-725-1/A1

Print number

1 - 01/01/1996

European kinship

EN 203-1/A1:1995

Sumary

Gas heated catering equipment - Part 1: Safety requirements

Le présent document complète la norme française NF EN 203-1 de 1992, afin de se conformer en totalité aux exigences essentielles de la Directive Appareil à Gaz (90/396/CEE) et de reprendre les données de la norme NF EN 437:1993.

Replaced standards (1)

NF D32-725

December 1982

Standard Cancelled

Catering cooking appliances using gaseous fuels.

La présente norme est applicable à l'ensemble des appareils de grande cuisine. Ces appareils doivent être susceptibles de fonctionner avec les combustibles gazeux suivants : - gaz manufacturés, - gaz naturels, - gaz de pétrole liquéfiés.

Standard replaced by (1)

NF EN 203-1

October 2005

Standard Cancelled

Gas heated catering equipment - Part 1 : general safety rules

Le présent document fixe les caractéristiques de construction, les exigences de fonctionnement, les techniques d'essais et les exigences de marquages relatives à la sécurité des appareils de cuisson professionnelle d'une manière générale. Il doit être appliqué avec les parties 2 spécifiques à chaque type d'appareils lorsqu'elles existent.

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