NF ISO 5507
NF ISO 5507

NF ISO 5507

September 2026
Standard Current

Oilseeds, vegetable oils and fats - Nomenclature

Le présent document donne les noms botaniques des principales espèces végétales oléagineuses, ainsi que les noms des matières premières correspondantes et des huiles (graisses). Ce document est applicable aux huiles comestibles ainsi qu’aux huiles non comestibles. Un index alphabétique des matières premières est également fourni pour faciliter l’utilisation de ce document.

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Main informations

Collections

National standards and national normative documents

Publication date

September 2026

Number of pages

23 p.

Reference

NF ISO 5507

ICS Codes

01.040.67   Food technology (Vocabularies)
67.200.20   Oilseeds

International kinship

ISO 5507:2026
Sumary
Oilseeds, vegetable oils and fats - Nomenclature

Le présent document donne les noms botaniques des principales espèces végétales oléagineuses, ainsi que les noms des matières premières correspondantes et des huiles (graisses). Ce document est applicable aux huiles comestibles ainsi qu’aux huiles non comestibles. Un index alphabétique des matières premières est également fourni pour faciliter l’utilisation de ce document.
Replaced standards (1)
NF ISO 5507
NF ISO 5507
February 2003
Standard Cancelled
Oilseeds, vegetable oils and fats — Nomenclature

La présente norme regroupe la liste des noms botaniques des principales espèces de plantes oléagineuses ainsi que le nom des corps gras d''origine végétale obtenus à partir de ces plantes. Un index alphabétique des matières premières est inclus pour faciliter l''emploi de cette norme.

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