Pimento (allspice) (Pimenta dioica (L.) Merr.) whole or ground - Specification

This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or

ground.

Recommendations relating to storage and transport conditions are given in annex A.

Main informations

National standards and national normative documents

February 2000

7 p.

NF ISO 973

67.220.10 Spices and condiments

V32-100

1 - 21/03/2005

ISO 973:1999

Sumary

Pimento (allspice) (Pimenta dioica (L.) Merr.) whole or ground - Specification

This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or

ground.

Recommendations relating to storage and transport conditions are given in annex A.

Replaced standards (1)

NF V32-100

March 1982

Standard Cancelled

Spices. Pimento (allspice), whole or ground. Specification.

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