Cereals. Determination of falling index.

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Main informations

Collections

National standards and national normative documents

Publication date

March 1972

Number of pages

7 p.

Reference

NF V03-703

ICS Codes

67.060 Cereals, pulses and derived products

Classification index

V03-703

Print number

International kinship

ISO 3093:1982

Standard replaced by (1)

NF V03-703

January 1995

Standard Cancelled

Cereals and cereal products. Wheat, rye and their respective flours {durum} wheat and their semolina. Determination of falling number following hagberg-perten.

Le présent document décrit une méthode de détermination du niveau d'activité alpha-amylasique des blés tendres, des seigles et de leurs farines ainsi que des blés durs et leurs semoules, par la méthode dite de l'indice de chute selon Hagberg-Perten. Il tient compte des récents travaux menés sur le même sujet, dans le cadre de l'Association internationale des sciences et technologies céréalières (ICC).

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